More tortillas for dinner (12th February 2008)

It was my turn to prepare dinner this time. I was feeling hungry after my swim this evening so whipped up something quick and easy for myself and Helbert before our samba practice. Nothing too complicated - it was just heated tortillas covered with mozarella cheese and piled with fresh salad and leftover mince from Sunday's big mince cook. Photos taken tonight:

The chef of the day preparing dinner

Fresh salad, chopped olives and mince for the tortillas

Helbert devouring his dinner


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