Thursday, 20 December 2007

Christening of Helbert’s BBQ (8th December 2007)

Me and the gang of boys from the hostel days (we used to all hang out when living in Taranaki 217 Hostel; Sandum, Jason and TJ still lives there) got together at Mike’s house in Ngaio for a BBQ this afternoon. Helbert has just bought a new BBQ set – this is probably the 4th BBQ set that Helbert and I had assembled in 2 years (hmm, perhaps we should make a profession out of this – haha!). We've moved our regular Friday BBQ after work sessions to Mike's place until further notice :)

Rose and Andrew came to join us this time. Wow, look at the amount of food everyone brought – we had leftovers enough for the next BBQ! Helbert tried to BBQ a fish this time – we had been testing this out in smaller scale with my oven (the fish on the BBQ was 6.5kgs; we had only done 1kg fish so far). Hmm, we can still add more seasoning to the fish but it was a good first attempt! Photos from the BBQ:























We have tried and tested different food to put on the BBQ including a whole pineapple, whole onion and live mussels. Don't try the banana like we did in a previous BBQ (hot mashed banana doesn't look and taste very appealing):


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